Fall is in the air and although part of me would like to still be in sunny, beautiful Destin, Florida enjoying the warm gulf weather, I do love fall! This time of year is just so cozy. It makes me crave pumpkin pie, apple dumplings and caramel corn!
Well, yesterday morning I started a new ladies group at the church where Tyler attends preschool. As part of the snack, there was this wonderful dip that was served with gingersnaps ... it was about one of the best sweet snacks I've ever had and it just screamed fall! I'm including the recipe in case you want to try it. I haven't made it yet, but it sounds as easy as can be!
2 blocks cream cheese, softened
1 jar of caramel topping
3 Skor bars, chopped or 1 bag of Heath Bar (found w/ the chocolate chips in the baking area)
Mix cream cheese and caramel. Top w/ crushed candy. Serve w/ gingersnaps and/or apples!
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